Learn this Club dish. No worries for a lifetime of hangovers

The Squid Soup contents with squid, garlic sprouts, snails, is a famous dish for the refreshment from the handovers. 
In the glorious and prosperous era of Dadaocheng, the “Jiu Jia”(Men Clubs) was the place for men to gather, recite poems, talk about current affairs, or negotiate business, of course there were also female to accompany with.

In order to allow these big bosses to continue to negotiate business after rounds of alcohol, the chefs cooked this delicious and amazing soup to balance their drunkenness to avoid handovers, so that the big bosses can continue to stay longer in the club for more business chatting.

In our exclusive private cooking class, you will listen to Alex for sharing the story of the Jiu Jia club cultures in Dadaocheng.

In this chic and comfort atmosphere, we will start to cook theis famous Jiu Jia Club dishes – Squid Soup and how to control the skills to cook a yammy traditional Taiwanese fried rice noodles.

Date: Every Tuesday, Wednesday, Thursday, Friday

Time: 09:30 ~ 12:30 (reserve your private lesson slot)

Venue: BeMyGuest Taipei

2F, No. 356, Section 1, Dihua Street, Datong District, Taipei City 🗺️ map

Activity fee: Original price NT 2400 / person, now 1800 / person

Exclusive private lessons, same price for adults and children

Seats can accept up to 6 people

Book Now
炒米粉&酒家菜之魷魚螺肉蒜

* There is no specific schedule for cooking/learning courses. You can choose your favorite course items and make an appointment in the morning (09:30-12:30) every Tuesday, Wednesday, Thursday, and Friday. One person is also acceptted.

* You can participate alone, or invite several friends in a class, the cost is the same.

*Maximum number of people per session:
Dadaocheng Colorful Dough Party: 10 people
Fried Rice Noodles & Squid Soup: 6 people
Balinese food Cooking : 6 people

Description

  • It is suitable for parents and children, company departments or friends to cook together.
  • Learn about the evolution of Jiu Jia Club cuisine while cooking.
  • Put on your unique designed apron (this is a gifts can be brought back), have a glass of red wine (or coffee, tea, soda), and let yourself into the feeling to be a chef.
  • Preparing of a squid.
  • How to cut a squid?
  • What is the Three Must elements of Taiwanese Cuisine?
  • Are the fried rice noodles really to be stir-fried?
  • When your food is ready you must take photos with your hard works,  and send them to your IG and FB friends, let them envy and appreciate your beautiful work.
  • Enjoy your great jobs.

Meeting Point
10 minutes before the class, please be waited at the central entrance of 十連棟 Ten-Connecting- Buildings, this is a historical buildings near Taipei Bridge in the northern part of  Dadaocheng. (For details, please refer to the assembly/transportation instructions below)

We will escort you to enter the residential area where BeMyGuest Taipei Private Restaurant is located.

A relaxing glass of red wine
What? Drink in the morning? Why not? Life should be in this relaxing way. Isn’t it?
You may enjoy your red wine by listen to Alex’s instructions.

Start to cook
Start to deal with the ingredients, including squid, dried shrimp, shiitake mushrooms, can snails, garlic sprouts, pork… You will need to cut by yourself and practice individually. Never feel worry, Alex is always beside you.

– Squid, snail and garlic

– How to stir-fry rice noodles

Enjoy your Great works
You can take photos in our beautiful restaurant while enjoying today’s food, or you can share your personal experience with your classmates or Alex. The class is up to 3 hours.

Includings
– An gift apron with an exclusive logo designed by “BeMyGuest Taipei” .
– A glass of red wine (you can also choose a cola, beer, soft drink or a glass of tea)
– Recipes  (By files or by copy on papers)

All reservations must be completed 48 hours before the events and dinners date, and the GO-SHOW reservation cannot be accepted.

1 After online booking, the system will send a “Booking Confirmation” letter to your e-mail.

2 Please complete the payment and notify us by Line after completing the payment.

3 Scan Alex’s LINE QR Code or add ID: balialex to contact us.

4 After receiving your payment completion notice, a booking confirmation will be sent to you, and the confirmation letter will inform you of the time and location of the relevant activities.

5 Complete the event booking process.

6 A complete reservation means you need to finish the booking and payment procedures. After online booking, if the payment process is not completed within 24 hours, the system will automatically cancel your booking.

7 If you need to cancel your booking, please be sure to let us know by following the cancellation regulations terms & conditions).

8 ATM informations:
– ATM transfer
– Taishin Bank, Code 812
– Account number: 2003-10-0008597-0
– Account name: Lin Poshou

BeMyGuest Taipei is located on the 2nd floor of the residential area of ShI-Lian-Dong and any one is not allowed to enter without our escort.

The meeting time for activities or dinners is 10 minutes before the starting time.

The meeting point is at the central entrance of the ShI-Lian-Dong(Ten Connected Buildings 十連棟), No. 356, Section 1, Dihua Street, Datong District, Taipei City.

We will escort you and other guests to our venue after everybody shows up.

Please do not push our staff to escort you earlier.

Late arriving  will cause serious trouble for us, please don’t.

Please be on time, the staff will lead you 10 minutes before the event.

GOOGLE Map to access to us

Path from MRT Daqiaotou station  5 mins walk。

Parking:
The nearest parking is located under the Taipei bridge, there are 2 parking areas,

Environmental etiquette

BeMyGuest Taipei is located on the 2nd floor of the community building. Although it is a legal restaurant, we respect the residents of the community. In addition to wearing a mask when entering and leaving the community, we also enforce the etiquette policy of keeping the volume down. Please cooperate with us in the community. Do not make loud noises in public spaces.

Dinner experience, cooking experience

All activities and dinners have fixed times, so please be on time.

Please meet at the meeting point (usually the central entrance of ten consecutive historic buildings) at the designated time, our staffs will welcome you and lead you into our restaurant and start the activity.

At the end of the event, please follow the instructions of the staffs and let them guide you out of the event venue comfortably and happily.

Be On time

Due to limited manpower, please be on time. After all the guests are present, we will have a special person to lead you into the restaurant.

Arriving late or arriving at different times will cause the staff to take care of your meals and at the same time to taking guests up and downstairs, which will cause trouble. We will try our best to take care of the service quality of your catering and space, we kindly ask your cooperation and understanding.

DINING INSTRUCTIONS

Outside food, and drinks are not allowed.

You can bring your own alcohol with advance notice and pay the corkage fee.

ALCOHOL CONCENTRATION BELOW 20% – NT 500/BOTTLE

ALCOHOL CONCENTRATION ABOVE 20% – NT 1000/BOTTLE

The dinner and cooking experience in BeMyGuest Taipeii does not provide take-out service. If you need to bring your own creations from your cooking class back home, please bring your own environmentally friendly lunch boxes or containers.

 

CANCELLATION POLICY 

If the reservation is cancelled 7 days before the event or experience, a full refund will be given after deducting a 5% handling fee. No refunds will be given for cancellations within 7 days or no-shows.

SMOKING POLICY

Please follow the government smoking regulations and no smoking is allowed indoors or in historic buildings.

 

CHILDREN, INFANTS

Due to lack of equipments and manpower, BeMyGuest Taipei does not provide any facilities and seats for children and infants. Adults accompanying them must take care of their own children and infants at any time.

PET

We love animals, especially our Nemo, a naughty Labrador Retriever. However our space is limited and we don’t suggest you come with your lovely pets, except the service dogs.

Staff Area

We emphasize that safety is always our top priority. The staff area including but not limited to the kitchen and balcony area has been clearly marked and labled, no guest will be allowed to enter into any of the staff area at all times. It will be your own responsibilities when violation.

Insurance Policy

Each our guest will be covered a Public accident liability insurance.

COVID-19

As we always concern your well being,

  • Please wear a face mask when entering the building.
  • Please rest at home or seek for medical help when you have any symptoms of fever, headache, sore throat…….etc.
  • Under the CDC Taiwan regulation, any visitors are requested to be checked their body temperature, any guest whose body temperature reaches 37.5 degrees Celsius or more will not be allowed to entering the building. We will be assist you to re-schedule your booking.
  • Please wash your hands with soap or using the alcohol spray to clean your hands frequently.
  • You are suggested to wear a face mask at all times, except eating and drinking.

Please contact us if you have any concerns.

曾經擔任航空公司的座艙長、空服員訓練講師。

喜歡旅行,旅行的足跡踏遍世界各地,他也曾經在印度喜馬拉雅山麓的達蘭薩拉的西藏村落擔任教導當地青少年中文的志工老師→→臉書搜尋→達蘭薩拉暫停之旅親愛的請你聽我這樣說

Alex也是好幾本峇里島旅遊書的作者,對於峇里島熟悉的程度宛如進入自己家廚房一樣,出版過好幾本峇里島旅遊書籍,喜歡烹飪帶來的爽感,喜歡美酒與美食。

喜歡吃、喝,也喜歡自己下廚,最喜歡逛不同城市的傳統市場,研究不同文化、國度之間烹飪方式的差異,也因此讓自己拿到了中餐丙級的證照。

Alex認為對於食物要有一種特殊的情感,那個情感是出自於喜歡跟愛,有了這樣的情感連結,自然而然會跟食物形成共鳴,做出一道美味的料理,你相信嗎?

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